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Chicken Fried Steak with Creamy Sausage Gravy – Low Carb, Gluten Free
PEACE, LOVE AND LOW CARB19Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cube steak (4 pieces pounded 1/4 inch thick)
- sea salt
- black pepper
- 1/4 cup heavy cream
- 2 large eggs
- 1 1/2 cups pork rinds (crushed)
- 1/2 cup Parmesan cheese (grated)
- 1 1/2 tsp. onion powder
- 1 1/2 tsp. garlic powder
- 1 tsp. paprika
- 1 pinch cayenne pepper
- cooking oil
- 2 Tbsp. butter
- 12 oz. breakfast sausage links (pork, I like to use maple sausage links)
- 2/3 cup onion (diced)
- 3 cloves garlic (minced)
- 5 1/2 cups heavy cream
- 1 Tbsp. fresh parsley (chopped)
- 1/2 tsp. sea salt
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