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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups peas
- 1 1/2 cups corn kernels
- 2 cups chicken (cut into 1-inch pieces)
- 4 cups cooked rice
- 2 Tbsp. oil
- 1/3 cup soy sauce
- 1/2 tsp. white sugar
- 1/8 tsp. ground ginger
- 1 onion (thinly sliced)
- 2 green onions (chopped for garnish, optional)
- salt (to taste)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium2140mg89% |
| Potassium630mg18% |
| Protein39g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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