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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups long-grain white rice
- 1 lime (juice only)
- 1/4 cup chopped cilantro
- 2 green peppers (or red, sliced)
- 1 yellow onion (sliced)
- 2 Tbsp. olive oil (divided)
- 2 cups cooked chicken (shredded)
- 30 oz. black beans (drained and rinsed)
- 1/2 tsp. salt
- 1 tsp. chili powder
- 1 tsp. ground cumin
- 1 cup salsa verde (store-bought or homemade)
- 16 oz. colby jack cheese (grated)
- 8 flour tortillas (large 12-inch burrito-sized, OR 32 small 8-inch flour tortillas)
- 2 avocados (ripe)
- 1/4 cup pickled jalapeños (chopped)
- 2 Tbsp. cilantro (minced)
- 1 pinch salt
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1570mg65% |
| Potassium1010mg29% |
| Protein37g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber14g56% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium50% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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