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Chicken Fettuccine Alfredo with Sun-Dried Tomatoes
JOY BAUER9Ingredients
45Minutes
750Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/4 lb. boneless skinless chicken breast (cut into 1/2-inch pieces)
- 3/4 tsp. kosher salt (divided)
- 1/2 tsp. ground black pepper (divided)
- 10 oz. cremini (baby bella mushrooms, trimmed and sliced)
- 14 oz. fettuccine (or 100% whole-grain linguine)
- 12 oz. fat-free evaporated milk
- 3 oz. reduced fat cream cheese (at room temperature)
- 1/2 cup grated Parmesan cheese
- 1/2 cup sun dried tomatoes (sliced into thin ribbons*)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium930mg39% |
| Potassium1340mg38% |
| Protein47g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber4g16% |
| Sugars43g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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