Chicken Fajita Stuffed Peppers

HOLISTICALLY ENGINEERED(5)
rob debord: "turned out pretty awesome, loved them and the onl…" Read More
6Ingredients
55Minutes
120Calories

Ingredients

US|METRIC
  • 2 chicken breasts (cooked and shredded)
  • 1/2 yellow onion (a large, chopped)
  • 2 cups cauliflower ("rice", learn how to make it here)
  • 2 tablespoons fajita seasoning (get a homemade recipe here)
  • 2/3 cup water
  • 6 bell peppers
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    NutritionView More

    120Calories
    Sodium8% DV200mg
    Fat3% DV2g
    Protein29% DV15g
    Carbs5% DV14g
    Fiber20% DV5g
    Calories120Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol40mg13%
    Sodium200mg8%
    Potassium710mg20%
    Protein15g29%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A15%
    Vitamin C280%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Wang a month ago
    Bought the fajita seasoning packet, used more than what’s called in the recipe but still very bland and doesn’t have any taste
    rob debord a month ago
    turned out pretty awesome, loved them and the only thing is i think for me i would need more seasoning next time around.
    Melissa Fandrey 2 months ago
    They turned out awesome, the whole family loved them
    Yummly User 2 months ago
    Tasted great! Healthy alternative to taco night! Customize it with sour cream, avocado, and/or salsa!
    Sharon 3 months ago
    I really enjoyed the chicken fajita stuff peppers. I’ll definitely cook them again. Next time when I Make my own fajita seasoning I’ll put a little less chilly in, all told they went down with the family.
    Maddy 3 months ago
    Really like this recipe. Added taco seasoning to the cauliflower rice for flavor
    Aaron S. 3 months ago
    delish!! definitely will make this again. used smokey BBQ fajita seasoning instead.
    Kristen 3 months ago
    I would make it again.
    Elle 4 months ago
    Excellent recipe my husband said this ones s keeper must make again
    Kalie Marshall 5 months ago
    chicken was bland and felt like it could've used more seasoning but overall was delicious. loved substituting rice for cauliflower
    Rolf E. 6 months ago
    I have made these three or four times. They are awesome! The fajita seasoning is the best recipe I have found and I use it whenever I need a good spice mix, whether chicken or veg or whatever. Five stars!
    Aimee Furr 6 months ago
    Ended up substituting carrot rice and tilapia in, but kept all the seasonings the same overall. Very delicious! Paired well with the cilantro-lime crema I made.
    Anna Birardi 7 months ago
    Really good and tasty will definitely make it again
    laketta h. 7 months ago
    great taste. next time i will add sauce to make them juicier
    Bret H. 8 months ago
    It was very good. only for the chicken seasoning i used Pastore sauce with adobo
    W 8 months ago
    It was okay but mildly bland. I should’ve just did ground meat.
    David Ford 10 months ago
    Easy to make! Tastes fantastic!
    Lexia a year ago
    Amazing!😉 Definitely will make again💪🏼
    Shantel Young a year ago
    Delicious!!! definitely would make again!
    Kelley Saarniit a year ago
    Excellent! Hubby didn’t even notice that there wasn’t any rice (phew). Cut the recipe in half since there is just the two of us. Instead of stuffing whole peppers, I cut them in half since easier to eat then topped with homemade guacamole and sour cream. Since we like more spice, used all the fajita spice I made using the link provided but next time will add more cayenne to the mix. Meanwhile we added TaPatio hot sauce to bump it up a notch. Will definitely make again.
    Paulla Hentges a year ago
    They were great - was not sure about the cauliflower rice but could not tell the difference and yet was healthier for us!!! Was a little bland though next time would add the cheese before baking instead of just on top.
    Rice a year ago
    It turned out great. I loved it! For our family, my boys did not love the peppers, but I would try this dish without peppers in a small Dutch oven. We scooped it with nachos and sour cream/salsa. Superb!
    Awesome! My family loves it
    Jess a year ago
    Even my kids loved it! Our first time using cauliflower rice and we will be using it again. Highly recommend
    Diana Rogan a year ago
    These were really good! I had never heard of turning cauliflower into rice, but it made a really nice and healthy filler. I’m eating leftovers now, so you know they’re delicious. I used your homemade fajita spice recipe as well, which was perfect.
    Amy M. a year ago
    My entire family (shockingly) enjoyed this meal. next time I will make more, I think each person could easily eat 2. it was flavorful and none of them knew that it was healthy. I really like the cauliflower rice. It was easy to prepare. Next time I will add a slight bit more fajita powder.
    Woolsey a year ago
    Very good very healthy enjoyed this a lot
    Reese a year ago
    Added more cheese and seasoning than required. But, that is just personal preference. Definitely a go to!!!
    Afi Taylor a year ago
    Great for the whole family. Works if you sub chicken with tofu.
    Amazing a year ago
    I used the spice mix suggested and if I make it again won’t use that

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