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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breast (diced)
- 1 green bell pepper (medium, chopped)
- 1 yellow onion (medium, chopped)
- 1 Tbsp. olive oil (extra virgin)
- 12 large flour tortillas
- 2 cups shredded cheese (Mexican blend)
- 3 Tbsp. butter (unsalted)
- 2 cups chicken (broth, or vegetable)
- 1/2 cup greek yogurt (plain)
- 15 oz. diced tomatoes (with green chiles)
- 3 Tbsp. all-purpose flour
- 2 tsp. cumin
- 2 tsp. garlic
- 1 tsp. cayenne pepper (more if you like it spicy)
- 1 tsp. kosher salt
- 1 tsp. black pepper (ground)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1100Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol230mg77% |
Sodium2130mg89% |
Potassium1400mg40% |
Protein75g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber7g28% |
Sugars10g |
Vitamin A45% |
Vitamin C70% |
Calcium70% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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