Chicken Enchilada Pizza

THE PAMPERED CHEF
9Ingredients
40Minutes
170Calories

Ingredients

US|METRIC
  • 13 3/4 ounces refrigerated pizza dough
  • 1/2 onions (medium)
  • 1 jalapeno chilies
  • 8 ounces colby cheese (& Monterey Jack or marble cheese blend, about 2 cups/500 mL grated, divided)
  • 2 cups cooked chicken breasts (diced)
  • 1/2 cup taco sauce (mild green)
  • 3 garlic cloves (pressed)
  • 1/2 cup grape tomatoes
  • 1/2 cup fresh cilantro (loosely packed)
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    NutritionView More

    170Calories
    Sodium17% DV400mg
    Fat18% DV12g
    Protein18% DV9g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories170Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol35mg12%
    Sodium400mg17%
    Potassium110mg3%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A15%
    Vitamin C8%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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