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Chicken Enchilada Cauliflower-Rice Bowls
CLEANFOODCRUSH.COM13Ingredients
40Minutes
430Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 head cauliflower (about 4 cups, chopped into florets)
- 1 tsp. sea salt
- 1 tsp. chili powder
- 1 tsp. garlic powder
- 2 Tbsp. olive oil (or avocado oil)
- juice (a lime)
- 2 Tbsp. cilantro leaves (chopped)
- 3 boneless, skinless chicken breasts
- 2 tsp. chili powder
- 2 cups enchilada sauce (organic)
- 1/2 cup black beans (rinsed and drained)
- 1/2 cup corn (organic)
- 1/2 cup cherry tomatoes (chopped)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium2530mg105% |
| Potassium1460mg42% |
| Protein36g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber11g44% |
| Sugars23g |
| Vitamin A45% |
| Vitamin C220% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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