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Christopher Grassi: "So delicious! I’m not good with following recipes…" Read More
7Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken broth
- 10.75 oz. cream of chicken soup
- 26 oz. chicken (cooked and shredded)
- 8.75 oz. corn
- 14.5 oz. sliced carrots
- 2 refrigerated biscuits (tubes, cut into quarters)
- fresh parsley
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol125mg42% |
Sodium1070mg45% |
Potassium1230mg35% |
Protein48g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber5g20% |
Sugars9g |
Vitamin A350% |
Vitamin C25% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Christopher Grassi 3 years ago
So delicious! I’m not good with following recipes fully so I did make some slight deviations, but it came out great!