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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup extra-virgin olive oil
- 1 1/2 cups sweet onions (diced)
- 6 garlic cloves (peeled and smashed)
- 1 lb. boneless skinless chicken breast (cut in about 1” cubes)
- 1 1/2 tsp. sea salt
- 1 tsp. ground pepper (coarse)
- 1/2 tsp. red chili flakes
- 1 chicken noodle soup (packaged dried)
- 29 oz. diced tomatoes
- 3 1/2 cups chicken broth
- 2 cups celery (with leaves and sliced)
- 1 cup noodles (wide egg)
- 1/3 cup fresh basil (roughly chopped)
- 1 cup parsley (flat, roughly chopped)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium770mg32% |
| Potassium950mg27% |
| Protein22g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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