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Chicken Donburi (Japanese Rice Bowl) With Spinach
SERIOUS EATS19Ingredients
65Minutes
1340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. canola oil
- 9 cloves garlic (8 halved, larger cloves can be cut into thirds and 1 minced, divided)
- 10 oz. spinach (bunch, thoroughly washed and spun dry)
- kosher salt
- 1/2 tsp. sesame oil
- 1/2 tsp. rice vinegar
- 2 boneless, skin-on chicken breast halves (each about 7 ounces; 200g, tender removed; or 2 boneless, skin-on thighs, each about 5 oz; 140g and 2 boneless, skin-on drumsticks, each about 3 ounces; 80g)
- 1/4 tsp. mayonnaise (optional)
- 1/4 cup sake
- 1/4 cup dashi (either instant or homemade, see note)
- 1/4 cup soy sauce
- 2 Tbsp. mirin
- 1/2 tsp. cornstarch (stirred into 1 tablespoon, 15ml water to make a slurry)
- 1 Tbsp. unsalted butter
- 6 cups japanese rice (cooked, short-grain, see note)
- kizami nori (optional; see note)
- 4 egg yolks (optional)
- 2 scallions (1 1/2 ounces; 40g, sliced thinly)
- kizami beni shoga (pickled ginger strips, optional; see note)
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1340mg56% |
| Potassium1160mg33% |
| Protein50g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate237g79% |
| Dietary Fiber10g40% |
| Sugars<1g |
| Vitamin A140% |
| Vitamin C40% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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