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Chicken Cutlets with Sun-dried Tomatoes and Cheese
HADIA'S LEBANESE CUISINE7Ingredients
40Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless chicken cutlets (large skinless and)
- 2 Tbsp. butter
- 1 onion (medium-sized, thinly sliced)
- 3 Tbsp. sun dried tomatoes packed in oil (thinly sliced)
- 2/3 cup water
- 1/2 chicken bouillon cube
- 200 grams swiss cheese (Emmental, shredded)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium270mg11% |
| Potassium160mg5% |
| Protein14g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium40% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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