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Chicken Cutlets with Fontina and Fresh Blueberry Sauce (5 WW+ Points)
TWO PINK HIPPOS10Ingredients
30Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter (divided)
- 3/4 chicken cutlets (a pound of, about 4 cutlets .... so says WW, for me it was 3)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/2 cup shredded fontina cheese (I just ripped it up, it's soft)
- 3 Tbsp. apple juice
- 1 Tbsp. rice wine vinegar
- 1/2 tsp. Dijon mustard
- 1 cup fresh blueberries
- 1/2 tsp. fresh thyme (minced)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium340mg14% |
| Potassium130mg4% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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