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Chicken Corn Soup – Perfect Recipe for holiday Season
RAINBOW DESIRE14Ingredients
105Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 liters chicken stock
- 1 lb. boneless chicken
- 1 can corns
- cornstarch (for thickening – about ¾ of a cup)
- salt (to taste)
- 1 tsp. black pepper
- 1 tsp. white pepper
- 2 eggs
- vegetable oil (– about 3 tbsp.)
- 3 Tbsp. soy sauce
- 2 Tbsp. vinegar
- 2 Tbsp. oyster sauce (optional)
- salt (13. Chinese, optional – to taste)
- jalapeno peppers (14. Green)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol195mg65% |
Sodium2150mg90% |
Potassium1090mg31% |
Protein46g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber3g12% |
Sugars13g |
Vitamin A8% |
Vitamin C25% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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