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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. chicken breast (cut into bite-sized pieces)
- 8 oz. pasta (uncooked, short grain, penne, ziti, etc.)
- 10 oz. cheddar cheese soup (reduced fat)
- 1/2 cup fat free milk
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. poultry seasoning
- 1 cup cheddar cheese
- 4 slices center cut bacon (crisp cooked, chopped)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1020mg43% |
| Potassium680mg19% |
| Protein40g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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