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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. egg noodles (fresh, or cooked chow mein or ramen noodles)
- 1/2 lb. chicken breast (cut into 1” chunks)
- 2 Tbsp. oil
- 3 garlic cloves (minced)
- 1/2 tsp. fresh ginger (minced)
- 2 cups napa cabbage (shredded, washed and dried)
- 1/4 cup shredded carrots
- 2 green onions (cut into 2-inch length)
- 1/2 cup mung bean sprouts (rinsed and rained)
- sesame seeds (for garnish, optional)
- 2 Tbsp. oyster sauce
- 1 Tbsp. low sodium soy sauce
- 3 tsp. honey
- 1 tsp. corn starch
- 1/2 tsp. sesame oil
- 1/4 cup water (or chicken broth, plus more if needed)
- 1/8 tsp. ground white pepper
- salt
- black pepper
- sesame seeds (for garnish, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol85mg28% |
Sodium670mg28% |
Potassium620mg18% |
Protein23g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A30% |
Vitamin C35% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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