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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. chicken pieces (bone, in, skin on, breasts, thighs, or a mixture of both)
- 1 Tbsp. canola oil
- 2 jalapeño peppers (medium, seeded and minced)
- 3 cubanelle peppers (or medium anaheim, stemmed, seeded, and coarsely chopped)
- 3 poblano peppers (medium, stemmed, seeded, and coarsely chopped)
- 2 onions (medium, cut into large pieces)
- 6 cloves garlic (minced)
- 1 Tbsp. cumin
- 3/4 tsp. ground coriander
- 2 cans hominy (14.5 oz each, drained and rinsed, divided)
- 4 cups chicken broth (divided)
- 2 limes (juice)
- 1/3 cup fresh cilantro (minced)
- 4 green onions (thinly sliced)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol130mg43% |
Sodium380mg16% |
Potassium590mg17% |
Protein37g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A10% |
Vitamin C50% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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