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Jessi Duncan: "My whole family raved about this one and there we…" Read More
8Ingredients
50Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cans green beans (French Style, 14.5 oz Del Monte)
- 2 cans cream of chicken soup (10.75 oz Campbell’s)
- 1 2/3 cans milk (or Lactaid/li>)
- 2 cans canned chicken breast (12.5 oz Kirkland, or 1 lb of cooked chicken, chopped)
- 8 oz. shredded cheese (cheddar/jack combination)
- 1 pkg. pasta (Uncooked)
- pepper
- garlic salt
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1400mg58% |
| Potassium740mg21% |
| Protein24g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber7g28% |
| Sugars12g |
| Vitamin A45% |
| Vitamin C45% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jessi Duncan 4 years ago
My whole family raved about this one and there were no leftovers! 😵 Truly easy new go-to with minimal prep and very few dishes. I did modify the recipe with low sodium versions of most ingredients and seasoned the chicken soup mix with a little parsley and garlic pepper.