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Sarah Sanchez-Reeves: "Pretty good, would definitely make again. Used gl…" Read More
13Ingredients
50Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 5 strips bacon (cooked and diced.)
- 2 grilled chicken (Chicken breasts -, striped up)
- salt
- pepper
- 2 Tbsp. butter
- 3 cloves garlic (Fresh minced)
- 3/4 cup milk
- 1/4 cup heavy cream
- 1 cup chicken broth
- 3 Tbsp. flour
- 3/4 cup Parmesan (shavings)
- 2 Tbsp. parsley
- 1 box bowtie pasta
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Reviews(40)
Sarah Sanchez-Reeves 7 months ago
Pretty good, would definitely make again. Used gluten feel noodles.
Jeanette a year ago
Needs more salt, but the base sauce is great. I grilled/smoked the chicken and it turned out fabulous!
Tyler Taylor 2 years ago
Great! I added mushrooms, onions, spinach and tomatoes. I also added Italian seasoning and seasoning Salt to the chicken before cooking it. It was awesome!
Mom 3 years ago
was really tasty. We had little to no leftovers. It's pretty easy to make. Next time I will use more heavy whippimg cream and milk and a little less cheese
Jeremy S. 3 years ago
this recipe came out fantastic! I'm so thankful for the yummly app! I've prepared several delicious dishes because of it!
Jim Gibson 4 years ago
Definitely in our rotation. I added some cheese and chicken, but the recipe is solid!
Macabre Mama 5 years ago
Absolutely delish! I double the sauce and added extra minced garlic and garlic powder, I’m a garlic freak. But it’s absolutely amazing whole family loved it!
Fergus Bennie 5 years ago
Beautiful!
I used thigh fillet instead of breast and the meal had better texture.
Shawn Galloway 6 years ago
Awesome! made extra sauce and it was something I'll definitely make again.