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Chicken Caesar Sandwiches with Fig, Prosciutto, Parmesan and Arugula Salad with Chive Dressing
COOKINWITHLOVE.BLOGSPOT.COM25Ingredients
60Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup extra-virgin olive oil
- 2 Tbsp. lemon juice
- 2 lemons (cut in half)
- 2 Tbsp. fresh rosemary (finely chopped rosemary)
- 1 garlic clove (minced)
- 1 head roasted garlic (cooled)
- 6 skinless boneless chicken thighs
- 1/2 cup crème fraîche
- 1/4 cup grated Parmesan cheese (freshly)
- 1 1/2 tsp. anchovy paste
- freshly ground pepper
- kosher salt
- romaine lettuce leaves
- buns (Your favorite, toasting optional)
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. chives (chopped)
- 1 Tbsp. white balsamic vinegar
- 1 tsp. Dijon mustard
- 1/4 cup olive oil
- kosher salt
- freshly ground pepper
- 1 bag baby arugula
- 2 figs (fresh)
- 3 prosciutto slices (thin, sliced into long strips)
- Parmesan (shavings)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium890mg37% |
| Potassium930mg27% |
| Protein40g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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