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Ingredients
US|METRIC
4 SERVINGS
- 1 cup yellow onion (sliced)
- 1 tsp. ginger (grated)
- 2 cloves garlic (minced)
- 1/2 tsp. fish sauce (optional)
- 4 Tbsp. tomato paste
- 4 Tbsp. red curry paste
- 1 cup coconut milk (canned, full fat)
- 1 cup chicken broth
- 2 boneless chicken breast (large, cut into 1" cubes, 1.5 lb)
- 4 cups purple cabbage (shredded)
- 1 cup carrots (shredded)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium390mg16% |
| Potassium1120mg32% |
| Protein28g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A110% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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