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Description
What’s for dinner tonight? Chicken Bruschetta! The warm, Italian flavors of traditional bruschetta topping come to life with a secret ingredient: McCormick® ONE Tuscan Chicken & Vegetables Seasoning Mix. Add this robust blend of sea salt, garlic, basil and oregano to chicken and tomatoes, then bake and serve over pasta.
Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. chicken (McCormick® Tuscan, and Vegetables One Skillet)
- 1/3 cup olive oil
- 2 Tbsp. balsamic vinegar
- 2 lb. plum tomatoes (about 10, quartered)
- 1 lb. chicken tenders
- 8 oz. pasta (cooked)
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Directions
- Preheat oven to 425°F. Mix Seasoning Mix, oil and vinegar in large bowl. Add tomatoes and chicken; toss to coat. Place in single layer on large foil-lined baking pan sprayed with no stick cooking spray.
- Bake 30 minutes or until chicken is cooked through. Toss tomatoes, chicken and pan juices with pasta in large bowl.
NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol160mg53% |
Sodium220mg9% |
Potassium1000mg29% |
Protein55g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A20% |
Vitamin C25% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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