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Suze Van Der Heijden: "Top, nice dish......" Read More
12Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. boneless skinless chicken breast (cut into 3/4″ pieces)
- 1/4 cup all purpose flour
- 1 cup chicken broth (/stock)
- 1/4 cup honey
- 1/4 cup soy sauce
- 1/2 Tbsp. fresh ginger (peeled and grated, *see note)
- 2 garlic cloves (medium, grated)
- 2 tsp. sesame oil (optional but recommended)
- 2 Tbsp. cooking oil (I used extra light olive oil, divided)
- 1 1/4 lb. broccoli (about 6 cups broccoli florets)
- 1 small onion (sliced)
- 3/4 lb. white button mushrooms (sliced)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol50mg17% |
Sodium730mg30% |
Potassium840mg24% |
Protein22g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber4g16% |
Sugars15g |
Vitamin A10% |
Vitamin C140% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(59)
Liseli Martin 9 months ago
would make again. comes together fast and easy. quite versatile- you can use whatever veggies you have on hand. experiment with flavors- you can make it hot and spicy, or sweet. just make the rice first because it come together fast
Cara Passaro 3 years ago
We did not have fresh ginger and used ground but loved it anyway. Will use this stir fry sauce for shrimp, pork and beef as well in the future.
Elizabeth Castillo 4 years ago
Delicious, the thickness of the sauce is perfect ! I added a little more soy sauce for taste. My personal preference. Was a hit, a new family favorite!
Thank you Yummly and Natasha 😃
Ashleigh Ramson 4 years ago
Delicious!
i didnt have broccoli on hand so i made it with snowpeas, mushrooms and an onion.
I can see how broccoli would be good too! Will try that next time.
Nita 5 years ago
Excellent sauce! Used boneless skinless thighs - more flavorful to me than breast. Also added a mix of stir fry vegetables.
Makenzie Rios 5 years ago
Really good! Had to add more flour to get it a little thicker like I like it but overall it was good!
Gilliland Barrett 5 years ago
Looks and smells yummy - because of time I placed over noodles or well cooked and added noodles in the last couple of minutes
Kara Lim-Casiello 5 years ago
Loved it! Just used little cornstarch & water mixture to thicken sauce. I would add little more sesame oil for more flavor
Kara Lim-Casiello 5 years ago
Pretty easy to make! Sauce was as thick as anticipated . Added little cornstarch
Tara Partridge 5 years ago
This dish is easy and AMAZING. All ingredients I had on hand. The sauce wasn’t quite as thick as I had hoped but it did not make a diffemce at all in flavor. It was awesome
Katie Wilson 5 years ago
It was good, my husband really liked it but I prefer a little spice. I would make it again
Jeanne Cuff 5 years ago
pretty good! looks gorgeous, veggies and sauce are good. might be a little salty.