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Chicken Broccoli Cauliflower Risotto
WENDI POLISI10Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. chicken breasts (cut into pieces)
- 1 red bell pepper (diced)
- 1 pkg. risotto (ALEXIA Cauliflower)
- 1 head broccoli (cut into florets)
- 1/2 cup water
- 1/2 tsp. sea salt
- 1/2 tsp. fresh ground black pepper
- parsley (optional)
- Parmesan cheese (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium540mg23% |
| Potassium980mg28% |
| Protein30g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C300% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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