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Gail Stringfield: "Tasty, I added a small amount of fresh cauliflower…" Read More
10Ingredients
45Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. cavatappi pasta (uncooked)
- 2 cups frozen broccoli (or chopped fresh)
- 1 tsp. vegetable oil
- 1 boneless skinless chicken breast (large, cut into 1 inch pieces and lightly salted)
- 1/4 cup chopped onion
- 2 Tbsp. unsalted butter
- 1 clove garlic (minced)
- 1 cup heavy whipping cream
- 1 1/4 cups grated Parmesan cheese
- black pepper (to taste)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat23g115% |
Trans Fat0g |
Cholesterol155mg52% |
Sodium560mg23% |
Potassium450mg13% |
Protein31g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A25% |
Vitamin C4% |
Calcium40% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gail Stringfield 8 years ago
Tasty, I added a small amount of fresh cauliflower as well.
Morzerella cheese on top.
Will make again.