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11Ingredients
35Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts boneless skinless (cut into thirds)
- 1 onion (chopped)
- 2 cups savoy cabbage (roughly chopped)
- 1/4 cup chicken stock (2oz, 60ml)
- 1/4 cup balsamic vinegar (2oz, 60ml)
- 1 Tbsp. crushed sage leaves
- 1/2 tsp. rosemary
- 1/2 tsp. marjoram
- 1 Tbsp. tomato paste
- 2 tsp. brown sugar
- 2 tsp. olive oil
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium170mg7% |
| Potassium520mg15% |
| Protein20g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hi 6 years ago
It was ok. It has an Eastern European flavor. Not something I would put in my meal rotation but if you want something different this is a thumbs up.