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9Ingredients
45Minutes
410Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 chicken breasts (skinned, with or without bone)
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/4 tsp. paprika
- 5 Tbsp. butter (divided)
- 1/2 lb. fresh mushrooms (trimmed, washed and halved)
- 2 cups chicken broth
- 3 Tbsp. flour
- 14 oz. artichoke hearts (from a jar, drained and rinsed)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium590mg25% |
| Potassium1230mg35% |
| Protein53g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
JoEddy 3 years ago
Really good! I did replace half cup or so of the chicken broth with white wine. Also, had some large portobello mushrooms so chopped them up in fairly large chunks. They stayed a bit firm, just how we like them