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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken carcasses
- 1 onion (cut in half)
- 2 carrots (cut in half)
- 2 celery stalks (cut in half)
- 2 leeks (small, split down center)
- 1 bunch fresh parsley
- 1 bunch fresh thyme
- 2 tsp. peppercorns
- 2 bay leaves
- filtered water
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