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Chicken Banh Mi Lettuce Wraps
COOKS WELL WITH OTHERS17Ingredients
25Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken thighs (or thin cut breasts)
- 2 Tbsp. soy sauce
- 1 Tbsp. honey
- 1 Tbsp. garlic paste (or minced garlic)
- 1 Tbsp. ginger paste (or minced ginger)
- 3/4 cup shredded carrots
- 3/4 cup sliced cucumber (I used English cucumber)
- 3/4 cup radish (sliced)
- 1 seeds (jalapeno, removed and sliced)
- 1 1/4 cups white vinegar
- 1 1/4 cups warm water
- 3 Tbsp. sugar
- 3/4 Tbsp. kosher salt
- 1 head bibb lettuce (or Boston)
- 3/4 cup mayo (or light mayo)
- 2 Tbsp. Sriracha
- 1/2 cup chopped cilantro
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium2430mg101% |
| Potassium740mg21% |
| Protein25g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A100% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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