Chicken Bacon Ranch Pasta

MANDY'S RECIPE BOX(5)
Belinda Ryan: "This is by far my sons favorite recipe." Read More
10Ingredients
45Minutes
390Calories

Ingredients

US|METRIC
  • 1/2 pound penne pasta
  • 8 slices bacon (diced)
  • 1 tablespoon butter
  • 2 chicken breasts boneless skinless (large, cut into bite sized pieces)
  • 2 tablespoons all purpose flour
  • 1 package ranch dressing (mix, 1 oz)
  • 2 cups milk
  • 1 cup shredded cheddar cheese
  • salt
  • pepper
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    NutritionView More

    390Calories
    Sodium21% DV510mg
    Fat34% DV22g
    Protein39% DV20g
    Carbs9% DV28g
    Fiber4% DV1g
    Calories390Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol60mg20%
    Sodium510mg21%
    Potassium400mg11%
    Protein20g39%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A4%
    Vitamin C2%
    Calcium20%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Belinda Ryan 4 months ago
    This is by far my sons favorite recipe.
    We really enjoyed this. I did make a couple small changes. I used turkey bacon, no oil or butter, and thickened with cornstarch and it turned out great.
    Justin Conley 10 months ago
    Great quick and easy dinner that my whole family loved
    Michelle H. 2 years ago
    simple and delicious
    Jessie Swiger 2 years ago
    Very good family requests often
    Andrew Johnson 2 years ago
    Not as good as expected. I thought it would taste more like a carbonara.
    Liesl N. 3 years ago
    Great! Made a few modifications due to what I had on hand. Used Bacon/molasses seasoning with butter instead of bacon grease and butter to cook the chicken. Then used bacon bits instead of making bacon slices. Turned out great, my husband and son loved it.

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