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Chicken Asado/ Asadong Manok (Tomato and Lime Soured Chicken Stew)
PINOY KUSINERO17Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- adobo
- 2 lb. chicken breast
- 3 Tbsp. lime juice (calamansi)
- 6 Tbsp. soy sauce
- 1/2 Tbsp. annatto powder
- 5 cloves garlic (minced)
- red onion (1 pc. small, finely chopped)
- small tomatoes (3 pcs., finely chopped)
- 1/2 cup tomato sauce
- 2 cups water
- bay leaves (2 pcs.)
- 1/2 Tbsp. whole peppercorns
- green bell pepper (1 pc., julienned)
- potatoes (3 pcs., sliced into chunks)
- salt (to taste)
- 1/4 cup cooking oil
- 3 Tbsp. butter
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