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Chicken And Mushroom Stir Fry Recipes
THE RECIPES HOME16Ingredients
25Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken (cut into thin slices)
- 1 Tbsp. cornstarch
- 1 Tbsp. water
- 1 Tbsp. canola (vegetable or peanut oil)
- salt
- pepper
- 4 cloves garlic (minced)
- 1/2 tsp. ginger (minced or finely grated)
- 1/2 lb. mushroom (cut into thin slices)
- 2 Tbsp. scallions (use both white & green parts; cut into 2-inch pieces)
- 2 Tbsp. soy sauce
- 2 Tbsp. rice wine
- 1 tsp. cornstarch
- 1 tsp. brown sugar
- 1 Tbsp. water
- oil (for cooking, canola, vegetable or peanut oil)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium730mg30% |
| Potassium520mg15% |
| Protein25g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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