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Ingredients
US|METRIC
4 SERVINGS
- 400 grams chickpeas (1 tin)
- 700 grams baby potatoes (halved if on the small side, otherwise quartered)
- 4 cloves garlic (peeled and bashed)
- 8 bone in skin on chicken thighs (or thighs and drumsticks)
- marinade
- 1 Tbsp. olive oil
- 1 lemon (large)
- 100 mL yoghurt (plain)
- 2 Tbsp. chutney (fruit)
- 2 Tbsp. curry powder (or curry paste of your choice)
- 1 tsp. chilli flakes (optional and to taste)
- 6 cardamom pods (– bruised)
- 1 tsp. turmeric
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1340Calories from Fat680 |
% DAILY VALUE |
Total Fat76g117% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol390mg130% |
Sodium680mg28% |
Potassium2040mg58% |
Protein90g |
Calories from Fat680 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber13g52% |
Sugars8g |
Vitamin A20% |
Vitamin C120% |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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