Chicken Alfredo Bake Recipe | Yummly

Chicken Alfredo Bake

SPEND WITH PENNIES
13Ingredients
50Minutes
360Calories

Ingredients

US|METRIC
  • 1 pound chicken (cooked & chopped, about 3 breasts)
  • 5 cups short pasta (about 12 ounces, 340 grams, cooked al dente)
  • 1 cup mozzarella cheese (shredded)
  • 2 tablespoons Parmesan cheese
  • 1/4 cup butter
  • 1 teaspoon garlic (minced)
  • 3 tablespoons flour
  • 1 1/2 cups milk (1-2%)
  • 1 1/2 cups half and half
  • 1/2 teaspoon salt
  • 1/2 teaspoon Italian seasoning
  • 1/8 teaspoon pepper
  • 1/4 cup Parmesan cheese
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    NutritionView More

    360Calories
    Sodium19% DV450mg
    Fat29% DV19g
    Protein45% DV23g
    Carbs8% DV24g
    Fiber0% DV0g
    Calories360Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol110mg37%
    Sodium450mg19%
    Potassium330mg9%
    Protein23g45%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A10%
    Vitamin C2%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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