Chia Seed Pudding Recipe | Yummly

Chia Seed Pudding

WEELICIOUS(20)
La Peyrani: "easy and delicioso!!!" Read More
4Ingredients
5Minutes
260Calories
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Ingredients

US|METRIC
  • 2 cups milk (almond, rice, soy or cow’s milk)
  • 1/4 cup honey (maple syrup or agave)
  • 2 teaspoons vanilla extract
  • 1/2 cup chia seeds
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    NutritionView More

    260Calories
    Sodium4% DV90mg
    Fat18% DV12g
    Protein18% DV9g
    Carbs10% DV30g
    Fiber12% DV3g
    Calories260Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium90mg4%
    Potassium370mg11%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber3g12%
    Sugars25g50%
    Vitamin A0%
    Vitamin C4%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(20)

    La Peyrani 12 days ago
    easy and delicioso!!!
    Jenny D. 13 days ago
    Delicious, specially mixed with Greek yogurt.
    Alexandra Borg a month ago
    not bad! i’d make it again :)
    vivian r. a month ago
    Very good. Based upon other reviews, I added cinnamon, with unsweetened vanilla almond milk and agave. Still plenty sweet thus I will cut back on the agave the next time I make it.
    Minnie Grinchpun a month ago
    Delicious and creamy
    BrightCook 2 months ago
    Very Good. Like Miranda, I added some cinnamon. I used too much honey thinking more must be better so I would tone that back a bit, but I think mixing in berries and putting granola on top is great. I will be making this one again in the future when berries are available from the garden.
    Natalie 4 months ago
    Love it! So yummy. I used vanilla almond milk and only added a dash of vanilla and it literally tastes like vanilla pudding! Also be careful not to eat it all cause it makes 4 servings and is very high in sugar.
    Tegan Steimle 4 months ago
    It's tasty. I recommend stirring halfway through to make sure all the seeds soak up the liquid. I refrigerated it overnight and still had to stir it in the morning and let it sit.
    Miranda Hedgespeth 5 months ago
    This recipe tastes great I added a dash of cinnamon to mine and it turned out great
    MacSwain 5 months ago
    Tasted pretty good! Avoid my mistakes by making sure not to add too much vanilla extract and do not move into individual jars until it’s set.
    Amanda Smith 8 months ago
    Easy to make and very tasty. I plan to explore additional flavors by adding cocoa.
    Joyceraw 9 months ago
    Delicious and so quick and easy to make.
    Sarah Bernier a year ago
    So good! Love it! It’s one of my favourite things to make. 😊
    It was so delicious!
    Jackie a year ago
    Really good stuff! Love it!
    Luke Tilley a year ago
    Awesome added blueberries to the pudding
    Genie Lewis a year ago
    Simply delicious! Made this about 6 times now and still love it! I love putting sunflower seeds and frozen fruits in it.
    Samantha Law a year ago
    It turned out to be so delicious and simple to make! Will make again.
    Jacob Moya a year ago
    Good stuff, easy to make 👌🏼
    Ang Ward a year ago
    So easy to make ..... Will definitely make it again

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