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11Ingredients
17Minutes
140Calories
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Ingredients
US|METRIC
15 SERVINGS
- 3/4 cup all purpose flour
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 1/2 cups rolled oats
- 1/4 pecan (roughly chopped)
- 1/4 cup sweetened shredded coconut
- 7 Tbsp. melted butter
- 1 egg (at room temperature)
- 6 Tbsp. brown sugar
- 3 Tbsp. white sugar
- 1/2 tsp. vanilla
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium125mg5% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jessica 4 years ago
So delicious. Ended up baking for an extra 5 minutes but they are just wonderfully chewy and not overly sweet.