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Amy Heuangvilay: "Turned out pretty good! I used some wheat flour t…" Read More
11Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 cup coconut oil (butter would also work)
- 1/3 cup coconut milk (or rice, almond, or real milk)
- 2 tsp. vanilla
- 3/4 cup white rice flour
- 1/3 cup coconut flour
- 2 Tbsp. potato starch
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 cup chocolate chips (you can buy these dairy free chocolate chips, but I used these)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium40mg2% |
Potassium45mg1% |
Protein<1g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber<1g3% |
Sugars9g |
Vitamin A |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)

Amy Heuangvilay 3 years ago
Turned out pretty good! I used some wheat flour though along with coconut flour and added an egg

kate gramlich 4 years ago
It tasted great and looked and tasted like a normal chocolate chip cookie but I think the coconut flour made it a little grainy

Lisa 6 years ago
Good, but very greasy (coconut oil)! Use parchment paper instead of greasing your cookie sheet. And put down paper towels on the cooling racks. Otherwise, good cookies! :)