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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (1 stick, 112 g, melted, plus butter for greasing the pan)
- 1 cup light brown sugar (tightly packed)
- 1 egg (lightly beaten)
- 1 Tbsp. almond extract
- 1 cup all purpose flour
- 1/2 tsp. baking powder
- 1/8 tsp. baking soda
- 1 pinch salt
- 1/3 cup blanched almonds (toasted, , chopped)
- whole almond (halves for decoration, optional)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium340mg14% |
| Potassium260mg7% |
| Protein9g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber3g12% |
| Sugars49g |
| Vitamin A15% |
| Vitamin C |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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