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Ingredients
US|METRIC
8 SERVINGS
- 430 grams unsweetened chestnut puree
- 85 grams couverture chocolate (dark)
- unsweetened chestnut puree
- water
- cream (pouring)
- butter (unsalter)
- cognac
- couverture chocolate (dark)
- cream
- 120 mL water
- 120 mL cream (pouring)
- 80 grams butter (unsalter, cut into pieces)
- 30 mL cognac
- 150 mL cream (to melt together with chocolate)
- 40 grams marmalade (2 tbspn Seville)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium115mg5% |
| Potassium500mg14% |
| Protein3g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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