Chesapeake Shrimp, Bacon & “Grits”

TESSE MAE'S
12Ingredients
35Minutes
260Calories

Ingredients

US|METRIC
  • 1 1/2 pounds large shrimp (26-30, peeled and deveined)
  • 4 tablespoons lemon (Tessemae’s, Chesapeake Dressing)
  • 2 pounds cauliflower florets (from 1 medium head)
  • coarse salt
  • ground pepper
  • 1 tablespoon roasted garlic (Tessemaes Slow, optional, see note)
  • 2 tablespoons ghee (or butter)
  • 4 slices bacon (cut into pieces)
  • 1/4 cup chopped parsley
  • 1 bunch scallions (thinly sliced)
  • 2 garlic clove (minced)
  • lemon wedges (for serving, optional)
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    NutritionView More

    260Calories
    Sodium21% DV500mg
    Fat28% DV18g
    Protein18% DV9g
    Carbs7% DV21g
    Fiber32% DV8g
    Calories260Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium500mg21%
    Potassium930mg27%
    Protein9g18%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber8g32%
    Sugars5g10%
    Vitamin A10%
    Vitamin C250%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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