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Cherry and Walnut Quinoa Salad with Honey Dijon Vinaigrette
A COMMON CONNOISSEUR13Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups quinoa (uncooked)
- 2 cups water
- 1 tsp. salt
- 15 sweet cherries (about, pitted and halved)
- 2/3 cup celery (sliced)
- 1/3 cup walnuts (chopped and toasted)
- 1/4 cup flat leaf parsley leaves (packed fresh, chopped)
- 2 Tbsp. fresh lemon juice
- 1 1/2 Tbsp. whole grain dijon mustard
- 1 Tbsp. honey
- 1/4 tsp. freshly ground black pepper
- 3 Tbsp. virgin olive oil (extra-)
- salt (to taste)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium810mg34% |
| Potassium510mg15% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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