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Ingredients
US|METRIC
64 SERVINGS
- 2 1/2 cups all purpose flour
- 1 tsp. salt (plus a pinch)
- 2 Tbsp. granulated sugar
- 16 Tbsp. unsalted butter (cold, cut into 1/2-inch dice)
- 8 Tbsp. ice water
- 1 1/2 Tbsp. cornstarch
- 2 cups sour cherries (fresh or frozen pitted, thawed and drained if frozen)
- 1 tsp. vanilla extract
- 1 egg (lightly beaten with 1 tsp. water)
- coarse sugar (for sprinkling)
- vanilla ice cream (for serving, see related recipe at left)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium40mg2% |
| Potassium20mg1% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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