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Cherry Crostini with Lemon Ricotta
THE LEMON APRON6Ingredients
15Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. sweet cherries (pitted and chopped, about 1 1/4 cups)
- 1 Tbsp. coconut palm sugar (packed)
- 4 slices sourdough bread (rustic, or 8-12 slices of baguette, depending on the size of baguette and how hungry you are)
- 2 Tbsp. olive oil
- 1/2 cup ricotta (fresh)
- 1 lemon (plus some more for garnishing, or thinly slice the skin-not the pith- into strips and then slice these very thinly)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium440mg18% |
| Potassium250mg7% |
| Protein12g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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