Cherry Cream Cheese Brunch Cake Recipe | Yummly

Cherry Cream Cheese Brunch Cake

CRISCO
17Ingredients
15Minutes
1330Calories
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Ingredients

US|METRIC
  • Pillsbury Baking Spray with Flour
  • 2 1/4 cups Pillsbury BEST All Purpose Flour
  • 3/4 cup sugar (divided)
  • 1/2 cup Crisco All-Vegetable Shortening
  • 1/4 cup butter (softened)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup sour cream
  • 1 large egg (lightly beaten, divided)
  • 1/2 teaspoon almond extract
  • 8 ounces cream cheese (softened)
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1 large egg
  • 21 ounces cherry pie filling
  • 1/2 cup sliced almonds
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    Directions

    1. STEP ONE
    2. STEP TWO
    3. STEP THREE
    View 3 More StepsDiscover more recipes from Crisco

    NutritionView More

    1330Calories
    Sodium37% DV880mg
    Fat114% DV74g
    Protein33% DV17g
    Carbs51% DV152g
    Fiber20% DV5g
    Calories1330Calories from Fat670
    % DAILY VALUE
    Total Fat74g114%
    Saturated Fat31g155%
    Trans Fat3.5g
    Cholesterol220mg73%
    Sodium880mg37%
    Potassium490mg14%
    Protein17g33%
    Calories from Fat670
    % DAILY VALUE
    Total Carbohydrate152g51%
    Dietary Fiber5g20%
    Sugars54g108%
    Vitamin A35%
    Vitamin C10%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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