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Ingredients
US|METRIC
4 SERVINGS
- 1 can cherry pie filling
- 1 can blueberry pie filling
- 1 pkg. white cake mix
- 1 stick salted butter
- sugar
- cinnamon
- whipped topping (optional)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1070mg45% |
| Potassium330mg9% |
| Protein7g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate152g51% |
| Dietary Fiber4g16% |
| Sugars79g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kevin Mason 4 years ago
This was awful! I had to cook for close to an hour, and it was still cake powder on top. It was too sweet. The cake part didn’t rise and once served was non existent and everyone ended up with just a bowl of fruit filling