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Cherry Cake with a Pecan Crumble Topping
LORD BYRON'S KITCHEN8Ingredients
60Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cherry pie filling
- 2 cups all purpose flour
- 1/2 cup sugar
- 2 tsp. baking powder
- 2 large eggs
- 1/2 cup salted butter (melted)
- 1/2 cup milk
- 1/2 cup pecans (chopped)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium510mg21% |
| Potassium390mg11% |
| Protein13g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber5g20% |
| Sugars28g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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