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Ingredients
US|METRIC
4 SERVINGS
- 200 grams pitted cherries
- 1/2 Orange (zest)
- cinnamon powder
- 2 Tbsp. flour
- 1 Tbsp. almond powder
- 1 Tbsp. sugar
- 1 Tbsp. butter
- 1 Tbsp. almonds (laminated )
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Directions
- Preheat oven to 360°F.
- Mix the pitted cherries with orange zest and a pinch of cinnamon. Divide into ovenproof serving bowls.
- Prepare the topping by combining the flour, almond powder, sugar and butter (cut into small pieces) in a bowl. Knead until well mixed. Add the slivered almonds and mix.
- Distribute evenly among the bowls with the cherries.
- Bake until golden for about 15-20 minutes.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium20mg1% |
| Potassium190mg5% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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