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Chef Nyesha Arrington’s Honey Mustard Marinated Black Cod
HALLMARK CHANNEL16Ingredients
┅Seconds
1540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. black cod (also known as sablefish)
- 2 cups honey
- 2 cups Dijon mustard
- 2 tsp. soy sauce (aged)
- 2 Tbsp. extra virgin olive oil
- 4 large onions (thinly sliced from stem to root end)
- kosher salt
- 2 oz. dry sherry
- 4 bay leaves
- 1 thyme (bundle)
- 2 qt. chicken stock
- 6 cups whole milk (divided)
- 1 Tbsp. unsalted butter
- 2 medium shallots (finely chopped)
- 3 cloves garlic (finely chopped)
- 3 bulbs celery root (about 2 pounds, peeled and cut into large cubes)
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1540Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol155mg52% |
Sodium1430mg60% |
Potassium2760mg79% |
Protein83g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate212g71% |
Dietary Fiber9g36% |
Sugars175g |
Vitamin A30% |
Vitamin C35% |
Calcium70% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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