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Chef Kelly’s Favorite Coconut Shrimp
OCEANIA CRUISES7Ingredients
35Minutes
460Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup chickpea flour
- 2 eggs (beaten)
- 1 cup bread crumbs (preferably panko)
- 1/4 cup shredded coconut
- 8 jumbo shrimp (10 to 12 count, deveined, whole with tail on)
- peanut oil (or Sunflower, for frying)
- lime wedges
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium520mg22% |
| Potassium460mg13% |
| Protein22g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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