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Ingredients
US|METRIC
2 SERVINGS
- 1 bulb garlic
- 1/2 cauliflower (a head of, broken up into smaller florets)
- 2 potatoes (peeled and chopped)
- 3 sprigs rosemary
- 1/3 cup red onion (chopped)
- 3 Tbsp. olive oil
- 2 cups stock (veggie)
- 3 Tbsp. nutritional yeast
- 1/2 tsp. prepared mustard
- salt
- pepper
- almond milk
- soup
- chives (for garnish, optional)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium820mg34% |
| Potassium1870mg53% |
| Protein23g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber14g56% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C200% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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